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the-edible-city

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BOOK SUMMARY :

In the edible city urban forager john rensten gives us the tools to identify find and cook delicious food from the bounty that surrounds us this account of a year of urban foraging is perfect for the armchair naturalist or home cook looking for exciting new ingredientsthe edible city torontos food from farm to fork is an eclectic potluck exploring the forces that have shaped such civic issues as the protection of urban farmland and support for urban agriculture initiatives through topics as varying as hamutal dotans quest for ethical meat and stphanie verges visit to the rooftop beehives at the in the edible city urban forager john rensten gives us the tools to identify source and cook delicious food from the year long bounty around us whether thats nettle and three cornered leek gnocchi winter purslane pesto or stinging nettle tempurathe edible city envisioning the continuous productive urban landscape cpul continuous productive urban landscape cpul proposes a coherent strategy for the introduction of interlinked the edible city has 12 ratings and 1 review allyson said i enjoyed this anecdotal flanuers approach to foraging the recipes were inspired too but i

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